Quality is Key
We source seasonal produce and meat proteins from local sustainable farmers, import ingredients from Italy, and even make many of our cheeses and sausages in house. We strive to ensure that every single component that goes into our pizza is of the highest quality and flavor.
PLEASE READ
*TEMPORARY CLOSURE*
WE ARE TAKING A SHORT BREAK THROUGH THE WEEK OF OCTOBER 7.
FOR THOSE WHO HAVE BEEN WITH US A WHILE, YOU KNOW WE CLOSE A FEW WEEKS AT A TIME A FEW TIMES A YEAR. THESE BREAKS GIVE US THE OPPORTUNITY TO TAKE CARE OF PROJECTS AND IMPROVEMENTS THAT ARE DIFFICULT TO DO WHILE WE'RE OPEN, LIKE GIVE THE BUSINESS A DEEP CLEANING AND RESET, AND ALLOW ME AND THE TEAM SOME MUCH NEEDED TIME TO REST AND RECHARGE.
WE APPRECIATE YOUR UNDERSTANDING AND PATIENCE DURING THESE PLANNED CLOSURES. WE WILL BE REFRESHED, READY, AND LOOKING FORWARD TO SERVING YOU ALL WHEN WE RE-OPEN IN OCTOBER.